PENUCHE

A fudgelike confection of brown sugar, cream or milk,and raisins.

Ingredients

2 CUPS	BROWN SUGAR
2/3 CUP	MILK
4 Tablsp.	BUTTER
1/2 Tsp.	VANILLA, OIL, or SHORTNING

Instructions

Mix sugar, Milk, and butter in a saucepan, BOIL.

Cook slowly for 15 minutes.

Remove from fire-

Add Vanilla and Nuts, beat until creamy.

Pour into the greased shallow dan

Cool

Cut into squres.